Food Menu
$9
BISCUITS
Green Chile, Sharp Cheddar, Red Chile Honey Butter
$9
$22
YELLOWFIN TUNA CRUDO
Mango, Aji Amarillo, Crispy Garlic, Cucumber, Preserved Tomato
$22
$18
STRAWBERRY SALAD
Cotija Cheese, Avocado, Strawberry Chamoy, Arugula, Crema, Lime
$18
$18
SHAVED ASPARAGUS SALAD
Pink Peppercorn Viniagrette, Grapefruit, Goat Cheese, Fennel, Mint
$18
$19
SMOKED TROUT TOSTADA
Trout Roe, Pea Guacamole, Lemon Salsa, Radish, Mint, Cilantro
$19
$16
GRILLED ASPARAGUS
Green Chile Gribiche, Aged Gouda
$16
$18
BBQ BEETS
Cherry BBQ, Pistachio, Labneh, Herbs
$18
$30
SMOKED HALF CHICKEN
Red Chile Honey, Duck Fat Flour Tortillas, Pepita Crema, Cabbage Slaw, Pintos
$30
$38
PAPPARDELLE PASTA
Mixed Mushrooms, English Peas, Locatelli Pecorino Romano, Cream, Herbs
$38
$52
HALIBUT
Carrot Ginger Sauce, Fennel Leek White Bean Ragout, Sugar Snap Peas
$52
$38
DUCK BREAST
Farro, Turnip, Apricot, Pecan, Spring Onion, Arugula
$38
$48
BONE-IN PORK CHOP
Poblano Pepita Pesto, Mezcal Marinated Peaches, Yellow Grits
$48
Choice of
CHARBROILED STEAKS
Ranchero Sauce, Cornbread, Pinto Beans, Fresno Pepper, Escabeche
Choice of
16oz, Native Sourced Beef Ribeye (NM/AZ) 70
17oz, Dry – Aged Bison Cowboy Steak (SD) 110
Marrownaise, Pickle, Green Chile, Caramelized Onion, Brioche Bun
MESA BURGER
20% of all burger sales are donated to a local charity every month ½ lb. Angus Chuck, White Cheddar, American Cheese
Marrownaise, Pickle, Green Chile, Caramelized Onion, Brioche Bun
26
Bacon – 3 Shoestring Fries – 5 Parmesan Fries – 7
Sweet Stuff
$12
Goat Cheesecake
Apricot, Lemon Verbena Wafers, Thyme
$12
$11
Rhubarb Fool
Elderflower Sabayon, Sponge Cake, Pineapple Meringue
$11
$11
Banana Bombe
Chocolate, Peanut, Blueberry
$11
Scoop
$7
Buttermilk Ice Cream
Steel Cut Oats, Burnt Honey
$7
$7
Raspberry Sorbet
Rice Crispies, Olive Oil
$7
menu items and prices subject to change without notice

